Pultneyville Grill

Winter Hours

Wednesday
Dinner: 5pm - 9:30pm

Thursday
Lunch: 12 noon - 3pm
Dinner: 5pm - 9:30pm

Friday
Lunch: 12 noon - 3pm.
Dinner: 5pm - 9:30pm.

Saturday
Lunch: 12 noon - 3pm.
Dinner: 5pm - 9:30pm.

Sunday
Brunch/Dinner: 1pm - 8pm

Lunch Menu

printer friendly version

APPETIZERS
French Onion Soup
A crock of homemade onion stock topped with a Crusty crouton, provolone, and asiago cheese $6
Fried Calamari
crispy calamari garnished w/ banana peppers, oven roasted tomato marinara $12

SALADS
Mixed Greens Salad
Served with a house balsamic vinaigrette $4
Iceberg Wedge Salad
With creamy blue cheese dressing, red onion, tomaties and bacon. $7
Herbed Boston Bibb Salad
chopped herbs, candied walnuts, minced shallots and roasted tomatoes, drizzled with a red wine and Dijon vinaigrette $8
Deconstructed Caesar
Served with asiago, bacon, croutons, and red onion $8

SANDWICHES
Turkey Club Sandwich
With roasted tomatoes, onions, and whole grain honey mustard and your choice of fries or greens $11
Turkey Sandwich
turkey served on multigrain bread, lettuce, tomato, onion, fresh honey comb & dijon mustard and served with choice of fries or greens $11
Pultneyville Grill Burger
w/ choice of cheese, bacon & lettuce, tomatoes, onions & choice of fries or greens $10
Roast Beef Sandwich
finely sliced roasted beef on sourdough with smoked gouda and chipotle aioli and served with your choice of fries or greens $11
Vegetarian Sandwich
focaccia basil loaf with grilled vegetables, smoked cheddar & balsamic reduction and your choice of fries or greens $8

ENTREES
Chef's Quiche
a tasty quiche of the day. $7
Chef's Pasta
pasta with choice of house made marinara sauce or white wine garlic sauce $11

Web Design & Development by Terrasite